A good friend of mine happened to be in town last week and so we arranged to meet at Barrafina, one of his favourite restaurants in London and one that I’d been meaning to try. We met there at noon on a Saturday and were the second and third people to grab seats at the bar. The place filled up within half an hour so it seems the best thing to do is to get there when it just opens (they don’t take bookings).
When I saw ham croquetas on the menu, I knew I had to have them! We ordered those while still perusing the menu. They were extremely creamy inside and crisp on the outside and exactly how I like my croquetas!
From the daily specials, we ordered the grilled razor clams with olive oil, garlic and parsley. These were probably cooked a la plancha and were not at all rubbery but tender and so flavourful.
My friend recommended the grilled lamb cutlets from the regular menu and so they went into our order. Very soft and we got stuck in with our fingers here.
Also from the specials was the cavolo nero, braised with olive oil and garlic. Beautiful! The cavolo nero still had a bite but was tender and had toasted patches that were wonderful. I just bought some cavolo nero at my farmers’ market to try replicating it this week.
Another special – this time it was grilled squid, stuffed with tomato and chorizo. Again, this dish was faultless.
We were starting to get full at this point and so focused our attention on desserts! I chose the chocolate tart while my friend ordered the fig salad with creme chantilly and toasted sliced almonds.
Both were truly delicious. There was a bit of cream alongside my chocolate tart, which was rich and dense and a little of eating like eating dark chocolate ganache in a thin pastry shell. As for my friend’s fig salad, it was fresh ripe figs with a huge mound of creme chantilly (I originally mistook it for ice cream). I could have eaten a huge bowlful of this – the almonds and caramel sauce over top made it perfect.
It seems strange that we didn’t order any of their sliced jamon but though they had a leg prominently displayed on the counter, no one was having any. It was hot food all the way for everyone. Their tortillas looked fantastic too – little individual ones with soft innards – I’ll definitely try one next time.
However, it wasn’t a cheap lunch. For all the food, one glass of wine and all the tap water we could drink, it was £50 for the two of us. However, even with the limited seating, we never once felt rushed and our waitress was happy for us to order one or two tapas at a time. There’s a small counter along the wall where you can wait with a drink and a small bite for a seat – but as I noticed above, it’s probably easiest if you show up when they just open. I can’t wait to return (after I’ve saved up a bit)!
Barrafina
54 Frith Street
London
W1D 4SL
Wed, 22 Oct, 2008 at 09:44
My Spanish friend was horrified when I took him to a tapas bar in Bath.
‘You’ve got to PAY for your tapas?’ he asked.
Now, from my sorties into various Spanish tapas bars(mainly in Madrid), I gather that they bring free ones with your drink, but if you want anything special, you have to pay for it.
Would I be right?
Thu, 23 Oct, 2008 at 00:56
everything here looks like my cuppa tea! am going to bookmark it for my next visit to London.. where’s the nearest tube station?
Fri, 24 Oct, 2008 at 00:04
Everything looks divine, but you’re right – that price does seem a bit steep for tapas! Of course, that wouldn’t stop me from ordering those croquetas…
Fri, 24 Oct, 2008 at 06:55
[…] https://tamarindandthyme.wordpress.com/2008/10/20/a-tapas-lunch-at-barrafina […]
Sat, 25 Oct, 2008 at 00:30
Those croquettes look so good. One of the many things that I don’t do at home is deep-frying, so they are even more tempting.
Every time I visit your blog, you leave me wanting to dine out!
Have a nice weekend.
xxx
Sat, 25 Oct, 2008 at 20:19
I read about this the other day! And the reviews were good, i was wanting to try it out but what happened was i decided to eat lebanese in the end……..it was okie but nt great. Thanks for coming by to my blog!
=)
Sat, 25 Oct, 2008 at 21:27
travelrat: Not sure as the only tapas places I’ve been to in Spain were in Barcelona, not really the place for them. And I paid for every one!
jasmine: Um…it’s in between Tottenham Court Road, Leicester Square, Piccadilly Circus and Covent Garden. All are close to it.
Boots in the Oven: There’s another place that’s supposed to be good for quality tapas called Brindisa and the prices there are the same. Hmm…there’s some good stuff at the Cafe Garcia though that’s much cheaper…we usually walk out of there after spending about £15 for two!
aixxx: Thanks! If you do want to make croquetas at home though, they can be shallow fried. They’ll just need to be turned every so often.
tofufa: And thanks for coming to mine! I highly recommend Barrafina…but it is pricey! A nice occasional restaurant!
Fri, 31 Oct, 2008 at 06:31
One of my favourite restaurants! You had some of my favourite dishes too, lamb cutlets and grilled razor clams. Did they have the suckling pig? That’s heavenly! I’ve spent £30ish per head with no drink, for early dinner, just focusing on food, so your lunch wasn’t bad. Only for special occasions as a result. Can’t wait to go back…
Sat, 1 Nov, 2008 at 00:36
Helen: I love this place! Unfortunately, they didn’t have the suckling pig – and if they had, I definitely would have ordered that! And I too am saving up for my next visit…
Sun, 9 Nov, 2008 at 19:07
That looks like a fantastic meal, I love the picture of the razor clams – they look like they are bursting out of the shells. And those figs… I’m jealous of the fellow who is used to eating tapas for free with his drinks!
Sun, 9 Nov, 2008 at 23:20
foodhoe: I can’t imagine that the free tapas could be expensive, seafood based ones! And it definitely was a fantastic meal!
Sun, 5 Apr, 2009 at 18:56
[…] that idea! I found that Fino served it as well as other fine tapas (it is the sister restaurant to Barrafina) and so I booked immediately. We were supposed to eat there in early February but our reservation […]
Tue, 2 Nov, 2010 at 11:27
[…] And you’re not limited to making them in the typical cylindrical shape: the ones at Barrafina and Fino are big and spherical and I once had some rather delicate examples at a restaurant […]
Fri, 23 Mar, 2012 at 14:07
I am drooling on my keyboard at the moment. You had recommended this spot via Twitter yesterday, and I swung by here to read your review – marvelous! Definitely adding this to our itinerary – thank you!
Fri, 10 Aug, 2012 at 19:32
[…] wish in London was to go for another tapas meal – the last time he was here, I took him to Barrafina but this time, wanting to try something a bit different, I turned to the Cambio de Tercio group. Of […]
Tue, 28 Jan, 2014 at 16:14
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Fri, 17 Oct, 2014 at 13:30
One of my favourite restaurants in London! Just discovered your blog and really love it. Ellie x