Beanie weenies! The name might conjure up some visual imaginings of nasty tinned beans and mushy mini hot dogs but Homesick Texan has come up with what looks like a fabulous recipe for them.

Appetite for China has a recipe up for lo bak goh, that delicious steamed then fried daikon radish cake.

I’m definitely going to try this recipe for crunchy roasted chickpeas one day!

There’s a deli close to where I work that sells piadina sandwiches, expensive sandwiches though. Cook & Eat share this recipe for piadina that might involve a little work but look so delicious.

MSG explained, by the New York Times. Let’s hear it for MSG!