Molly over at Orangette has got married and, of course, the food is extremely impressive! Congratulations to both Molly and Brandon!

EatingAsia has a blog post on kiam chye boi, a Malaysian-Chinese stew of pickled vegetables and leftover pork. My mother used to make it from fresh ingredients because it’s just too good to wait for leftovers!

Another great recipe at Milk and Cookies – this time for gozlemes, Turkish grilled filled flatbreads that seem to be quite popular in Australia but I’ve not seen them in London yet.

Going to Paris anytime soon? David Lebovitz has put together a list of 10 insanely delicious things to eat in Paris. Well, he goes on to name 14 further yummy things…


Right then, no posts from me for the next week – I’m off on a short holiday! See you in a bit!