Mmmm…I’ve been eating strawberries almost every day for the past few weeks; they really are terrific this year. Food on the Food has a recipe for strawberry shortcake if you’re tired of eating strawberries out of hand. Last year, I made strawberry shortcakes using this scone recipe from Orangette.
The chilly weather we’re experiencing in the UK has me thinking of warm, savoury, hearty dishes – not perhaps conventional for July but it’s really quite cool here! One such dish is the rudely named Gramercy Balls over at Off the Broiler.