We spent a morning at the beach in Barcelona and packed up come lunchtime and starting thinking about what to eat. Nothing at the beach looked appealing, with most of the xiringuitos blasting out extremely loud music. I suddenly thought of a Japanese place I’d been wanting to try and as we hadn’t had Asian food in a while, we were both game.
We hopped on the Metro and went to Passeig de Gracia and from there walked to c/Rosello and c/d’Enric Granados – it’s strange how just walking a few blocks from Rambla de Catalunya causes all the tourists to disappear! It was pretty much tourist-free around Akashi Gallery. For yes, the place I wanted to try is not only a sushi bar and restaurant but also a photo gallery and travel consultants. The restaurant could have been lifted directly from Japan – quirky furniture, cool plants, a raised tatami section, and even a small garden in the back. And the menu is full of things I want to eat – lots of authentic Japanese savouries but with an element of fusion apparent in the dessert menu.
Blai and I both went for the Akashi set (yes, one of those menus del dia), which included a nice little selection of different things from their menu. There were other sets available: sushi, sashimi, donburi. First to come was the miso soup, served like a first course. I would have preferred for it to be served with the rest of the food but my hunger meant that I slurped this up in no time at all.
After our bowls were cleared, the sets were then brought out. Salmon sashimi, chicken and okara patties and a salad topped with Japanese potato salad were first served…
…accompanied by onigiri (with mushrooms mixed in with the rice) and tamagoyaki. There’s enough variety there to keep you occupied!
The sets come with ice cream or coffee/tea. Naturally, we both went for ice cream. Ginger for me (with lots of lovely candied ginger embedded within)…
…and green tea for Blai.
We couldn’t help ourselves – we then asked for their dessert menu and ordered another one! An original old-fashioned kakigori ice shaver was calling to me by the sushi bar and it was the perfect weather for it too. Blai chose the strawberry and condensed milk kakigori which came out all luridly red but was utterly delicious.
I finished the meal with coffee though from what I saw, it looks like they serve some fantastic tea. I’ll have that next time.
Of course, you’re not limited to the set menus at lunchtime. There’s an a la carte menu available at lunch and dinnertime too. It’s a shame though that the gallery closes between lunch and dinner – their desserts would be fabulous for tea time! Nutella dorayaki or matcha tiramisu anyone?
That brings my holiday by the Med 2014 series to a close. All photos from Marseille and Barcelona (and Aix-en-Provence, Arles and Banyoles) can be found in this Flickr album.