It’s been a very long time since I put together one of these posts but the vacation season does feel like a good time for another one!

This Czech fried cheese recipe on Umami Mart is insane. Fried cheese? Served with tartar sauce? Yeah, alright, you’ve twisted my arm.

Recently, they also visited Nagoya – ah, this brings back memories of my trip last year!

The Homesick Texan’s Chipotle lime Texas trash snack mix sounds amazing! Now all I need is an oven again…

Should I ever find myself in Shanghai, it seems that I should eat scallion noodles. House of Hao’s undertook a survey of scallion noodles around Shanghai and I think I need me some noodles now. Perhaps recreated at home as a flight to Shanghai isn’t in the books anytime soon.

I love long train journeys and it turns out I’m not the only one! Serious Eats featured a train/eating journey along the former route of the Orient Express. One day, if I have the time/money, I’d love to do this route by train!

A fantastic blog I’ve recently discovered is Lady and Pups, which doesn’t sound like a food blog at all but trust me, it’s an amazing one. Her recipe for Beijing lamb skewers looks like the real deal.

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