How about some more interesting blog posts I’ve come across in my RSS reader?
Beautiful and healthy steamed cabbage dumplings feature on Shu Han’s Mummy I Can Cook blog. I love the use of cabbage as wrappers.
Kathy over at her eponymous blog shared the desserts she had at Per Se.
Sharmila at Rice and Pickle developed a recipe for dry meat, that delicious dry curry dish served up at Tayyabs.
Oh how I do love proper hash browns… The Kitchn covered how to make proper crispy diner style hash browns.
I’ve never wanted a biryani so badly until I read this post on Ashok + Ashok in Delhi by Boots in the Oven.
Raspberry chocolate cream pastries! This recipe by pastry studio looks insanely good.
I love the recipes featured on Serious Eats and recent bookmarked ones include a Thai omelette, a baked Alaska pie, a five minute miso glazed salmon, a shrimp ssam and fried papas criollas.
I’d never heard of a zucchini slice until I read about it over at Juji Chews. Sounds perfect for the usual zucchini glut every summer!
Plusixfive has shared the recipe for his delicious chwee kueh. Definitely one to try at home.
This one’s from last year but it’s still relevant this year – Foodycat home smoked her own paprika! Amazing!
I’m all over the slow cooked beans and greens over at Noodle Fever. I like beans, I like greens, I think I’ll like this.