It’s taken this past trip to remind me how much city life has affected me. I’ve almost always lived in cities with international airports but this last holiday living life in the countryside was wonderfully slow paced and relaxing (I suppose not if you’re a farmer though). And the countryside is absolutely laden with nice things to eat! At least, the Alt Penedès was. It was all so fascinating for me to see things growing on trees and vines. Sure, my family has had gardens in the past, growing herbs and tomatoes and raspberries and the like. But to actually see grapes and tomatoes and olives grown in such quantity and figs and almonds and herbs growing wild – it’s all so new to me! Look! Grapes on the vine! Figs on the tree! Oh, and flies everywhere – ack!
One afternoon after lunch, Blai and I ventured out for a trek to Can Pascol, a ruined, over 1000-year-old tower nearby. We walked through numerous vineyards (grapes!) and past many almond trees (almonds! on trees!) by the road and so very many blackberry bushes. We helped ourselves to many of these berries, popping them into our mouths along the way.
Many herbs were also identified: rosemary, thyme and fennel. Actually, Blai pointed out two different types of fennel and we plucked a couple of sprigs to nibble on. This is the variety that I preferred, with tufts of tiny yellow flowers.
On the way back, we stopped by a very promising looking black fig tree by the side of the road. We picked a few and then hot footed it out of there before its owner decided to show up. You know, figs that are pilfered taste the best*! There were also two green fig trees in front of Blai’s family’s house and gosh, those figs were also good! Now that I’ve starting thinking about them, I might need to head to my local shop to pick up a few.
Making a meal of it all would have been pushing it but there was enough to make a nice snack. I’ve still got a few almonds in my backpack but nothing at home to crack them open. Bah. Hmm…this has got me thinking: perhaps I ought to try foraging in London?
* Um….this blog does not actively endorse the pilfering of figs. Prickly pears though…there were loads of those on cacti and one man even encouraged us to take his!




Mon, 10 Sep, 2007 at 23:43
Yum! Figs…(sound of Homer Simpson drooling over a donut) There is little in the world better than finding your own fruit on the side of the road and enjoying it with some sharp or creamy cheese. I love it so much, I named my blog http://www.figswithbri.com
Wed, 12 Sep, 2007 at 20:50
Hi figswithbri! Great blog! And yes, figs with cheese…mmmmmmmm….
Thu, 13 Sep, 2007 at 03:09
Thanks Su-Lin. I’m enjoying yours as well. I love your descriptions of horchata and llet merengada. Llet merengada sounds a lot like my experience of Mexican horchata, without the egg. Having been born and raised in the US, it’s funny to see you talk about how these things are only available in the summer. There is something special about that. I would imagine you would appreciate it more and look forward to it. Rather than having access to something year round and taking it for granted. Hmmm…
Thu, 13 Sep, 2007 at 21:59
I hear you. Strawberries in the middle of winter taste like water. Ugh…much better to wait for the locally grown ones to show up.
And that’s why I support my local farmers’ market!
Tue, 2 Oct, 2007 at 12:40
Great report!! Its nice to see my country with a foreigner eyes.
I’m in the photo album too
best regards!!! and sorry for my english.
Tue, 2 Oct, 2007 at 18:40
Hi Albert! Don’t apologise – your English is very good!
Thank you! I’m now very interested to find out where you are in the album! Are you a casteller?